OTTOLENGHI COMFORT COOKBOOK

Ottolenghi's first brand-new major cookbook since the era defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. 

In this much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.

A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme.

320 Pages

Format Hardback

Size 20x26 CM